Ingredients
- 1 scoop THRYVE Gut-Brain Superblend
- 1 cup coconut milk
- 1 and 1/2 cups oat milk
- 1/2 tsp vanilla extract
- 2 tbsp cocoa
- 2 tbsp maple syrup
Directions
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Heat on stove over medium-low heat and whip 5 mins until mix is nice and smooth
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Pour hot chocolate into 2 mugs
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Top with coconut whipped cream
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Optional: add shaved chocolate, a cinnamon stick and marshmallows!